
The restaurant and winter garden are furnished in a modern style, offering pleasant seating at festively laid tables with professional service.
It has suitable spaces for organizing private celebrations, wedding receptions, banquets, but also pleasant candlelit evenings.
The chef's goal is to The goal of the entire culinary team at Resort Johanka is to ensure that every client receives only the best of their culinary art.
We strive to prepare tasty and healthy dishes with a modern twist for our guests. We base our work on a sensitive selection offresh and high-quality ingredients.
Due to the small capacity of the restaurant, we would like to ask you to Guests who are not staying at the resort are kindly requested to reserve a seat in the restaurant in advance. Thank you for your understanding and we look forward to your visit.





